Friday, July 10, 2015

Pinoy S'mores - Gandara Cooks!

You know that a good warm S'more is something that melts like this and is perfect for cold seasons. Its a harmonious festival of gooey chocolate and melting marshmallow. Add to that the crisp of the biscuit. Be careful. Its a devil in a sweet disguise. Do not indulge too much!

Great thing is that you don't have to setup a campfire or do a lot of effort when you crave for that sinfully sweet S'mores. You don't even need to have expensive ingredients to make some. You'll only need 3 ingredients and 1 tool.

If you live in the Philippines like I do, you'll find these ingredients everywhere. And they're very cheap too!



Ingredients
  • PHP8.00 -Few Marshmallows
  • PHP 13.00 - Chocolate Bar (I used Goya Milk Chocolate. Feel free to use dark choclate. I think Dark chocolate is better)
  • PHP 5.00 - Marie Honey Biscuits (or Graham Crackers)
Total: 26 pesos
Serves: 4

Tool:
Oven Toaster

Just put them together like shown in the picture and put in the oven toaster for about 2-3 min. Keep an eye on them because these marshies burn fast. Its okay if you don't see them melting right away. It will when you take your first bite!



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